Results 1 - 10 of 202 for grain rice pudding

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Preheat oven to 300 degrees. ... prepared dish and bake 3 1/2 hours, stirring every 30 minutes for the first 2 hours. Bake until rice is very tender.

In a 4 quart sauce ... high heat.  Add rice.  Stir and cook for ... cinnamon. Refrigerate when cooled. This recipe makes 10 to 12 one cup servings.

A traditional Christmas Day dessert. Rice pudding with oranges. Heat milk to ... into the rice pudding. Decorate with some slices. Served cold.

In a heavy saucepan, mix ... Stir in the rice and simmer, covered, over very ... two tablespoons. scoop pudding into individual ovenproof serving dishes ... several hours before serving.

Wash rice and drain. Put rice into ... Bake at 325°F for 45 minutes. Stir halfway through baking. Serve warm. Add additional nutmeg. Serves 6.



Early in day, in 4-quart ... heat, heat milk, rice and salt to boiling. Reduce ... rice mixture. Spoon pudding into dessert dishes. Serve warm ... cinnamon. Makes 8 servings.

Combine milk, rice, pudding mix, raisins, and egg in ... Pour into dessert dishes or serving bowls. Sprinkle with cinnamon and nutmeg; serve warm.

Put rice in cold water. Cook slowly ... gone. Add milk, pudding mix, sugar and butter; mix ... Serve warm or cold. Add a dash of cinnamon to top.

PUDDING: Combine raisins, water and ... 2 cups water, rice and 2 tablespoons sugar in ... some sauce onto each plate. Pass extra sauce separately.

Combine milk, rice, pudding mix, and egg in saucepan. ... stirring twice. Pour into dessert dishes. Sprinkle with cinnamon and nutmeg. Serve warm.

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