Results 1 - 10 of 476 for easy peach

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Pour peaches and syrup into a 9x13-inch baking pan. Cover peaches completely with dry cake mix -- do not mix! Cover mix with pats of ...

Great with Cool Whip or ice cream as a topping or just by itself. Preheat oven to 350°F. In an 9x12-inch roasting dish, place parchment ...

Preheat oven to 350°F. In 9x12-inch baking pan, pour in peaches and juice. Sprinkle cake mix over top to cover entirely. Pour melted butter ...

Preheat oven to 400°F. Combine cherry and peach pie filling in 9x13-inch pan. ... minutes until golden brown. Serve warm. Makes 8 to 10 servings.

The top will give a delicious crunch with a golden brown color and the peaches will be bubbly hot! Preheat oven to 350°F. Places sliced ...



Preheat oven to 350°F. Slice peaches, add 1 cup sugar and cinnamon and set aside. Melt butter in bottom of 1-1/2 quart casserole dish. Make ...

Line the bottom of an 8"X8" cake or brownie pan with buttered wax or parchment paper. Sprinkle evenly with brown sugar (optional). Pour ...

Preheat oven to 375°F. Melt butter in 8x12-inch dish. Mix flour, milk and sugar to form thin batter. Add to melted butter. Add peaches but ...

Preheat oven to 350°F. Mix Bisquick and both sugars. Cut in butter. Form well and pour in one can of juice and mix 'til just moist. Spray ...

Put peaches in 9 x 13 inch baking pan; sprinkle with spices and stir in vanilla. Mix together Bisquick and milk; pour over peaches. Melt ...

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