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Results 1 - 10 of 154 for easy home made caramel
Preheat oven to 250°F. Place pretzels on a baking sheet. Unwrap Rolos and place one on each pretzel. Bake in oven for no more than 5 ...
In the saucepan, combine butter, salt, Karo syrup, brown sugar. Stir constantly until it starts to boil. Let boil without stirring for 5 ...
Bring marshmallows, brown sugar and butter to a boil. Pour over popped corn. Cool.
Melt butter in saucepan, stir in brown sugar. Cook and stir over low heat 2 minutes. Add milk, continue stirring until boiling. Remove from ...
Melt butter in saucepan. Add brown sugar. Boil over low heat for 2 minutes, stirring constantly. Stir in milk. Bring to boil, stirring ...
In saucepan melt butter. Stir ... cut into squares and wrap in wax paper. Takes about an hour to cook on low heat. Makes about 4 dozen caramels.
Preheat oven to 350°F. In ... 1 minute so caramel can drizzle over cake. Remove ... Serve over warm cake. Drizzle caramel topping on last. .F.
In a double broiler heat condensed milk to a slow boil. Boil for 5 minutes. Add chocolate chips, stirring to melt. Spoon filling into tart ...
My grandmother used to spend forever making her own caramel pudding with milk, butter, brown ... and drizzle with butterscotch sundae topping.
In large shallow roasting pan, combine popcorn and nuts. Place in 250 degree oven while preparing glaze. In heavy 2-quart saucepan, stir ...
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