Results 1 - 10 of 44 for crab meat peas

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In medium bowl, separate crab pieces, removing membrane. Add remaining ... to combine. Refrigerate, covered, for 1 hour. Serve on salad greens.

Wash and clean snow peas. Split peas on top ... medium bowl, add crab meat, eggs, mayonnasie, horseradish, hot ... about 24 stuffed snow peas.

In a large, heavy bottomed kettle, combine celery, potatoes, vegetables and 1 quart water; bring to a boil. Lower heat and simmer (do not ...

Cook macaroni according to directions. ... sliced or shredded crab meat, thawed peas, bell pepper, macaroni, celery ... desired consistency is obtained.

Boil the pasta and drain over the frozen peas. Cool and mix with ... recipe except the crab meat and thaw that and cut ... salad just before serving.



Melt butter and butter in ... Add mushrooms and peas. Saute 30 seconds or ... set aside. Separate crab into pieces. Simmer in a ... and toss with pasta.

Cook the shell macaroni until ... halve the snow peas. Grate the cheese and shred the crab meat. Mix the onions, snow ... Serves 4 (as main dish).

Cut all grapes in 1/2 cup, cut imitation crab meat into 1/2 inch lengths. Combine peas, crab meat, water chestnuts, ... Chill 2 hours or overnight.

In a large pot, heat thoroughly vegetables, crab, yogurt, milk and dill seed. Serve crab mixture on rice and top with Parmesan cheese. Serves 4.

Combine three soups. Mix sherry ... almost boiling, stirring often. Add crab meat, mix well and serve. Really good, especially before beef fondue.

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