Chinese Style Green Beans - Recipes

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Results 1 - 10 of 58 for chinese style green beans

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1. GREEN BEANS CHINESE - STYLE

Grease a 2 quart casserole ... half of the beans, half of the water ... for 30 minutes. Top with fried onions and bake for 10 minutes. Serves 6.

2. CHINESE STYLE GREEN BEANS

In casserole, place half ingredients in order given. Repeat layer. Bake 20 minutes at 400 degrees. Bake 10 minutes longer.

3. HARUSAME (SPRING RAIN) SALAD

Soak noodles in cold water 10 minutes. Bring to boil, remove from heat and let steep until tender. Rinse and drain. Cut noodles into ...

4. HUNAN-STYLE STEAMED FISH

Rinse fish and pat dry. ... steaming. Rinse black beans and drain. Chop coarsely, if ... minutes or until fish flakes easily. Makes 4 to 6 servings.

5. CHINESE STYLE CHOP SUEY

Cut steak into slivers. Brown ... vegetable oil. Add green pepper, onion, celery, soy sauce ... are clear. Add Chinese vegetables, bean sprouts, water chestnuts, mushrooms. Add ... cooked rice. Serves 6-8.

6. NORTHERN STYLE BEEF

1. Mix ingredients A in small bowl. Set aside. 2. Heat wok on high heat. Add 1 tablespoon oil. Slosh around. Add vegetables and stir-fry ...

7. CHINESE BEEF AND BEANS

Slice steak diagonally into thin ... large skillet. Add beans. Cook and stir 5 ... stirring until heated. Serve over hot rice. Yields 4 servings.

8. LAYERED CHICKEN SALAD

In a shallow 4-quart serving ... layer. Top with bean sprouts, water chestnuts, green onions, cucumber and chicken. Pat ... serve. Serves 6 to 8.

9. CHINESE SLAW

Drain well the Chinese vegetables, water chestnuts, peas, green beans, mushrooms, and pimento and ... diets! Keep it in refrigerator to snack on.

10. BUFFET CASSEROLE

Drain vegetables, mix lightly with nuts, pimento, eggs, salt, pepper, 3/4 of the butter, grated cheese and soup. Place in greased 3 quart ...

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