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Results 1 - 10 of 43 for seafood rice
Cut fish into bite size ... cook over low heat until the fish is cooked (about 5 minutes). Serve over steamed Jasmine rice with Thai chili sauce.
Add all ingredients into rice cooker raw, turn it on. ... and crab meat. Smoke sausage may be used, cut into pieces to make a sausage jambalaya.
Mix and refrigerate. One cup of cooked rice will make 2 cups.
Heat oil in large skillet ... 3 minutes. Add rice and broth. Cook for 2 ... rice. Heat and remove to warm bowl. Sprinkle with green onion tops.
Combine rice, seafood and onions; refrigerate, covered. Combine ... dressing with rice mixture; arrange on greens. Garnish with egg and tomato wedges.
I use 1 package Uncle ... grain and wild rice. Saute celery, pepper, onion, ... sauteed vegetables, pimento, seafood, salt, and pepper in ... will complete a meal.
7. SEAFOOD RICE
Saute garlic in hot oil ... few minutes. Add seafood. Add tomato and the rice. Let cook a minute. ... before serving add 1 tablespoon rice vinegar.
Add salad dressing to rice while hot. Combine with other ... made with imitation crabmeat or any combination of cooked seafood totaling 2 cups.
Cook rice and let cool. Lightly grease ... Combine 2 egg whites, 1 egg, milk, and pepper and pour over mixture. Bake at 350 degrees for 1 hour.
Deep fry raw noodles in ... Put mixture on fried noodles, add crab claws on each side of mixture. Rice for starch and garnish with fresh parsley.
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