Chicken Rice Casserole Velveeta - Recipes

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Results 1 - 10 of 164 for chicken rice casserole velveeta

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1. CHICKEN - RICE - BROCCOLI CASSEROLE

Cook broccoli according to package directions. Combine chicken, rice, cheese, broccoli, and soup. ... 1 1/2 quart casserole. Top with onions. Bake ... are brown and crisp.

2. RICE-BROCCOLI-CHEESE CASSEROLE

Saute onion in butter. Combine with remaining ... in a greased 1 1/2 quart casserole dish. Bake at 350 degrees for 30 minutes. Makes 8 servings.

3. BROCCOLI - RICE CASSEROLE

Cook rice and broccoli separately according to ... soup, rice and cheese; mix well. Bake at 375 degrees for 10 minutes in a greased casserole dish.

4. BROCCOLI-RICE CASSEROLE

Melt butter and Velveeta cheese with chicken soup and 1/2 cup water. Add onion, broccoli and rice. Mix all together and ... and sprinkle over casserole. Bake at 325 degrees ... 10 or 15 minutes.

5. BROCCOLI - RICE CASSEROLE

Saute butter and onion. Add ... cheese melts add rice, mushroom soup and chopped ... degree oven. Add chicken soup with other soup. While ... keep from boiling over.

6. BROCCOLI - CHICKEN AND RICE CASSEROLE

Cook and debone chicken. Cook rice. Thaw and lightly cook ... slightly thick, add Velveeta cheese and melt together. Layer ... degrees for 25 minutes.

7. YELLOW SQUASH CASSEROLE

Mix rice, soup, Velveeta cheese, put in casserole dish. Then put squash and ... with mozzarella cheese. Heat in microwave 4-5 minutes until hot.

8. BROCCOLI CHEESE RICE CASSEROLE

Melt butter in pan. Add ... and pepper, Minute Rice and broccoli. Put in 9x13 ... degrees for 45 minutes. (May add chicken or turkey for main dish.)

9. BROCCOLI HAM CASSEROLE

Saute onion in butter. Warm ... Cheez Whiz or Velveeta, cream of chicken soup, and Cheddar cheese soup. Add Minute rice, vegetable, milk and ham. ... into 2 quart casserole. Bake at 350 degrees ... hour and 20 minutes.

10. CHICKEN AND BROCCOLI CASSEROLE

Place half of the stuffing in a greased 2 qt casserole dish. Sauté celery, onion and broccoli until tender. Add chicken, rice, cheese and soup. Spread ... for 10 more minutes.

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