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Results 1 - 10 of 245 for chicken breast fillets
Blend salt, ginger, celery, olive ... rough paste, marinate chicken in this paste for 40 ... add grilled chicken fillets and sauté more till all ... bread or boiled rice.
Wrap chicken. Add soup mixture. Bake in a 9x13 pan for 3 hours at 275 degrees.
Mix first 3 ingredients together. ... either fish or chicken, coating both sides. Sprinkle ... minutes for fish - about 45 minutes for chicken.
Bake or grill chicken breasts until tender. Mix remaining ingredients and brush on during last 3 to 5 minutes of cooking.
Drain mushrooms, reserve liquid. Remove bone and skin from chicken breasts; fold chicken in to ... longer. May be served with rice pilaf, if desired.
Lightly coat chicken in flour and sauté in ... Add marsala wine and heat sauce through. Add sauce to chicken and heat through. Serve hot.
Dredge chicken in flour that has been ... drippings. Cook until heated through. Pour over chicken and sprinkle with 2 tablespoons chopped parsley.
Cook chicken fillets as directed. To make dressing, ... romaine then the cabbage, almonds, chicken and dressing. This should make 3 or 4 salads.
Put all ingredients for green ... and pestle. Cut chicken into thin strips. Chop the ... before serving and my family enjoys it with boiled rice.
10. FAJITAS
Prepare the vegetables. Combine them in a large bowl and toss with oil. Heat grill until good and hot. Mix the chili powder and brown sugar ...
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