Results 1 - 10 of 18 for butter-flavored crisco chicken

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On medium-high heat melt 1/2 cup butter in large pot. Slowly add ... 1 hour (bowl/rolling pin/flour-salt/Crisco). Chill 1 cup water ... 375°F for 1 hour.

Makes 6 individual pot pies ... medium-high heat, melt butter in large deep pot. Slowly ... into butter/flour mixture: chicken broth, milk, heavy cream, mushroom ... bowl of flour-salt; Crisco). Chill 1 cup water ... 6 individual pot pies.

Clean chicken well (soak in cold water ... add cold milk, continue to boil, stirring constantly. When thickened, turn off and serve. Delicious!

Preheat oven to 400 degrees ... Discard tips. Melt Butter Flavor Crisco in lined pan. Combine flour, ... plastic bag. Add chicken pieces, a few at a ... 32 to 36 pieces.

In large pot, put chicken, celery, pepper, onion, bay ... water, 1 tablespoon at a time, toss lightly with fork. Shape pastry into ball and roll.



Heat Butter Flavor Crisco in large skillet on medium ... tender. Add rice and parsley. Mix lightly. Garnish with parsley if desired. 8 servings.

Mix first 5 ingredients in ... flour. Put in Crisco and buttermilk. Mix together. Use ... on top of chicken mixture until all covered. Bake ... done on underside, too.

Heat butter flavor Crisco in a large skillet of ... are tender. Add rice and parsley. Mix lightly. Garnish with parsley, if desired. Serve hot.

Mix together the crushed corn ... and pepper. Dip chicken into melted butter and then roll in corn ... done. Do not turn chicken while cooking.

Heat oven to 425 degrees. Heat shortening and butter in 13 x 9 x ... the pepper. Coat chicken thoroughly. Place chicken skin sides ... basing every 5 minutes.

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