Results 1 - 10 of 87 for bread biscuit dough

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Add sugar and yeast to ... make a workable dough. Don't over-knead, we want a biscuit like dough for deep dish ... rise, 25 to 35 minutes baking).

Combine all the above ingredients ... not use the dough mixture the same day you ... friend. Combine the bread mixture well and brush the ... not let the biscuits get too brown or they ... degrees for 12-15 minutes.

Cut each biscuit into 4th's. Roll each piece ... into cold oven and bake at 350 degrees for 30 minutes. Turn out of pan immediately. Serve warm.

Mix and let stand out ... the rest. Make dough by adding to the 1 ... in it, 3/4 teaspoon salt, 1 teaspoon baking powder and 2 teaspoons sugar.

Mix flour, oil and lukewarm milk. Let dough stand and rise 1 hour. ... cut with doughnut cutter. Fry the bread in skillet using oil for frying.



Preheat oven to 350. Grease ... plastic bag. Cut biscuits into quarters. Shake 6 to ... 35 minutes. Let bread cool in pan for 10 ... bread just pulls apart.

Butter bundt pan. Mix together ... cinnamon. Cut each biscuit into four pieces. Roll or ... cinnamon. Pour over dough. Bake at 350 degrees for 30 minutes.

If using bread: Thaw loaves as directed ... doubled. If using biscuits: Remove from package and ... degrees. Roll bread dough or biscuit pieces in 1/4 ... minutes, invert on plate.

Pinch up bread and put in a buttered ... slowly, stirring constantly until sauce thickens. Pour over warm bread pudding and serve. Serves 8 to 10.

Heat oven to 375 degrees. Mix beef, eggs, milk, bread crumbs, onion, salts, mustard, pepper ... the fat. Mix biscuit dough and roll it on a ... brown. Serve with ketchup.

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