Results 71 - 80 of 87 for bread biscuit dough

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Cut olives into large pieces. ... aside while preparing dough. Combine biscuit mix and milk, and stir ... serve hot. Makes about 2 dozen squares.

Sift together the dry ingredients. ... moistened and a dough is formed. Place the dough ... with a small biscuit cutter (2-2 1/2 inches) and ... or until golden brown.

Preheat oven to 350 degrees. ... with Pam. Cut biscuit dough into quarters. Mix cinnamon and ... dough. Bake at 350 degrees for 20 to 30 minutes.

Cut each biscuit into 4 pieces. Mix together ... 6 pieces of dough into the bag or container. ... Serve in place of coffee cake and sweet rolls.

Grease a bundt pan. Cut ... bag. Shake the dough pieces in the bag. Place ... together. Pour over biscuits evenly. Bake in 350 degree ... fingers, and eat them.



Combine cream cheese and milk; ... Separate dinner roll dough into 4 rectangles, firmly pressing ... butter, roll in bread crumbs. Bake at 350 degrees ... golden brown. Yield 4.

Combine shredded wheat biscuits with 2 cups warm water. ... until consistency of bread dough. Knead well 8-10 minutes. ... degrees. Bake 35-40 minutes.

1. Crush biscuits in a large bowl and ... in flour until dough is fairly stiff and leaves ... heat to 350 degrees and bake for 30 minutes more.

Pour boiling water over wheat biscuits. Add salt, sugar, molasses, ... Bake at 40-50 minutes, 350 degrees for loaves, 375 degrees for biscuits.

Cut biscuits into quarters. Combine sugar, cinnamon, nuts, and quartered biscuit dough in bag. Shake dough in ... Let set 10 minutes and invert.

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