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“PINK PEACH CREAM” IS IN:

PINK PEACH CREAM 
The créme de la creme.

PER SERVING:

1 canned peach half or 1/2 cup diced fresh peeled or canned peaches
1/2 cup cranberry juice cocktail, chilled
2 tbsp. heavy cream
1 tbsp. orange marmalade

Combine all ingredients in a blender and whirl at top speed for 30 seconds. Pour into a tall glass and add 2 to 3 ice cubes.

Suggested garnish: peach slices.

Serves 1.

 

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