Kifle - Recipes - Cooks.com

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Results 1 - 10 of 16 for kifle

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These are like Serbian croissants. ... 48 or 64 kifle. I make them larger ... until lightly golden brown. Check bottom of one too, for doneness.

If anyone has any information about the true origins of this cookie, let me know. It has been in my family for years and I am not certain ...

Put sifted flour into a large mixing bowl. Crumble in compressed yeast. Cut in butter with pastry blender until mixture is crumbly. Add egg ...

4. KIFLES

Cream butter and eggs, then add sour cream and mix well, then add flour. Knead to a stiff dough. Roll out thin and cut in squares. Put a ...

Soften butter, cut in flour as for pie dough. Mix egg yolk and sour cream and add to flour mixture to form dough. Divide into four balls. ...

Cream butter; add sugar, flour, almonds, and vanilla. Mix thoroughly. Shape with fingers into crescents, about 3 inches long and 1 inch ...

Cream butter, cream cheese, and yolk together thoroughly. Add flour and mix well. Form dough into 4 balls and chill overnight. Cut into ...

Crumble butter in flour as for pie crust. Add yeast to cream, sugar and eggs. Combine with flour mixture and make a soft dough. Place in ...

Cut butter and shortening into flour until mixture is crumbly. Crumble yeast into sour cream; add with egg yolks and salt to flour mixture. ...

10. KIFLE'S (Polish Cookie)

Add: 1 tsp. vanilla 1 ... Bake in 350 degree oven for 12 minutes until straw colored. Cool, then sift confectioners' sugar over all the kifles.

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