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Results 1 - 10 of 175 for oatmeal molasses cookies
In a mixing bowl combine flour, oatmeal, brown sugar, shortening, molasses, egg, baking soda, ginger, ... 375 degree oven for about 10 minutes.
Heat oven to 400 degrees. ... sugar, eggs and molasses. Stir dry ingredients together and blend in. Stir in oatmeal, nuts and raisins. Drop ... browned; cool on rack.
Beat shortening, eggs, sugar, and molasses. Sift dry ingredients, add to creamed mixture. Add oatmeal. Drop from teaspoon on ... sheet. 5 dozen cookies.
Set oven at 350 degrees. ... To make jumbo cookies, use 1/4 cup dough ... These taste like oatmeal cookies flavored with molasses. If you use black ... like it both ways!
Cream sugar and butter. Add egg and beat. Add molasses. Then add sifted dry ... Last, stir in oatmeal. Drop by teaspoonfuls 2 ... 10 minutes. These cookies have a chewy quality.
Stir together in mixing bowl. ... smooth. Stir in oatmeal. Drop from teaspoon onto ... before removing to wire racks to cool. Makes 3 dozen cookies.
Mix flour, baking soda, salt ... stir in butter, molasses, eggs, and hot water ... minutes or until cookies are lightly browned. Cool on ... butter, 125 mg sod.
Mix first 4 ingredients well together. Sift together and stir in the next 4 ingredients. Stir in the mixed last 3 ingredients. Drop by ...
Mix above ingredients together until light and fluffy. Add 1 cup sifted self-rising flour and mix well. Then stir in: 1 cup rolled oats ...
Cream together the butter, eggs, molasses and sugar. Add the dry ... heaping teaspoonfuls on greased cookie sheet. Bake in a 375°F oven until done.
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