PUMPKIN SPICE BREAD 
3 1/4 c. flour
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 c. pumpkin
3 c. sugar
4 eggs
1 c. oil

Sift dry ingredients together. Combine eggs with remaining ingredients and 2/3 cup water in large bowl. Mix well. Add dry ingredients all at once. Stir until mixed. Pour into 4 greased and floured loaf pans. Bake at 350 degrees for 50 minutes or until done. Cool on rack for 10 minutes, remove from pan. Let stand for several hours before slicing.

 

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