1 lb. ground beef
1/2 cup chopped onion
2 cloves minced garlic
1 (16 oz.) jar salsa (your choice)
1 tsp. dried basil
1 tsp. dried parsley
8 hamburger rolls

In skillet heat onion, garlic and beef over medium heat until beef is browned. Stir in the basil, parsley and salsa and cook for five minutes.

Serve on the rolls.

Submitted by: AECL