Tip: Try ginger ale for more results.

Results 1 - 10 of 23 for roast ginger ale

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Coat roast with flour. Place in crock ... mix, gravy mix, remaining flour and ginger ale. Cook on low for 8-10 hours or until roast is tender.

Place pork loin in large ... are ready to roast the meat, preheat oven to ... 155°F. Cover with foil and let rest for 15 minutes before carving.

Separate ribs from backbone. Combine ... sauce, garlic, onion, ginger ale, and pepper. Pour over ... turning occasionally. Place roast in broiler pan. Bake at ... watercress. Yield 10-15 servings.

Have the butcher saw across ... sauce, garlic, onion, ginger ale and pepper. Pour over roast and marinate overnight, turning occasionally. ... and watercress. Serves 8.

Mix all ingredients. Cook pork loin roast until done. Shred meat. Pour sauce over meat, mixing thoroughly. Simmer in slow cooker for 30 minutes.



Place beef roast in Dutch oven pan. Pour barbecue sauce and ginger ale over top. Bake at 250 ... Serve on buns with side dish of barbecue sauce.

Place pork in heavy plastic ... minutes, serve with roast. Makes 8 to 10 ... salt and French's ground black pepper. Broil or grill 15 minutes.

Coat roast with flour and put in pot. Mix rest together and pour over the roast. Cook 8-10 hours on low. Serve over noodles or potatoes.

Place pork in heavy plastic ... until 160 internal temperature, basting occasionally. Simmer any leftover marinade 5 minutes. Serve with roast.

Place pork in heavy plastic ... minutes, serve with roast. Makes 8 to 10 ... salt and French's ground black pepper. Broil or grill 15 minutes.

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