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CHINESE NOODLE COOKIES | |
1 (12 oz.) pkg. chocolate chips 1 (12 oz.) pkg. butterscotch chips 1 (10 oz.) pkg. Chinese noodles (La Choy) 1 tbsp. peanut butter Melt chips. Add peanut butter. Stir in noodles. Drop by spoonful on wax paper or cookie sheet. Cool. Submitted by: Marilyn |
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