1 can crescent rolls
1 c. grated Cheddar cheese
1/4 c. milk
1 lb. sausage, browned
5 eggs
salt and pepper

Roll out crescent rolls and press in the bottom of a 9 x 13 glass dish. Pour sausage over the crescent rolls. Sprinkle cheese over sausage. Beat eggs, milk, salt and pepper. Pour over all other ingredients.

Bake at 350°F for 30 to 35 minutes.