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MEXI BEAN AND BEEF DIP | |
1 lb. extra lean hamburger, sauteed and seasoned 1 lg. can Rosarita refried beans 1 onion, chopped 6 oz. Cheddar cheese, grated 1 lg. can Ortega green chilies, diced Hot sauce to taste Cook in crock pot. Serve warm in crock pot, with tortilla chips, or Fritos. |
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