1 lb. hamburger
1 (8 oz.) can tomato sauce
1 sm. box Velveeta Mexican cheese, hot or mild
1 can chopped green chilies, drained
Tortilla chips

In large pan cook hamburger then add tomato sauce and green chilies, stir. Slice cheese and add to meat mixture until cheese is melted. Pour in bowl and garnish with chopped cilantro or grated cheese. Serve with tortilla chips.