FRENCH DRESSING 
1/2 c. plus 2 tbsp. vegetable oil
1/2 c. honey
1/4 c. ketchup
1/4 c. vinegar
1 tsp. minced onion
1 tsp. celery seed
1/4 tsp. salt
1/8 tsp. pepper
Dash of garlic salt

Combine all ingredients in container of electric blender; process until smooth. Stir before serving. Makes about 1 3/4 cups.

 

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