1 c. orange juice
1 c. low-fat coffee-flavor yogurt
1 tbsp. orange marmalade or sugar
Orange slices, (optional)
Candy coffee beans, (optional)

In a blender, whirl the orange juice, coffee-flavor yogurt, and orange marmalade with half the ice until the mixture has a fine, slushy texture. Add remaining ice and repeat. Pour the cappuccino mixture into tall glasses; garnish glass rims with orange slices and sprinkle a few candy coffee beans onto each drink. Makes about 4 cups. 2 to 4 servings.