2 c. cooked green beans
2 c. cooked drained wide noodles
8 oz. cooked cubed chicken
1/4 c. mayonnaise
1 c. cottage cheese
1/2 tsp. salt
1/2 tsp. lemon pepper seasoning
1/4 tsp. garlic powder
1/4 c. chopped parsley
3 tbsp. grated Parmesan cheese

Preheat oven to 350 degrees. In 2 quart casserole, layer half of beans, noodles and chicken. Combine mayonnaise, cottage cheese, salt, lemon pepper, garlic powder and parsley. Spread half of mixture over chicken. Sprinkle with half of Parmesan cheese. Repeat layers, ending with cheese. Bake covered for 30 minutes. Remove cover and bake for 15 minutes longer.