SAVORY GARDEN VEGETABLES 
1 pkg. frozen French cut green beans
1 pkg. frozen English peas
1 pkg. frozen green lima beans
1 1/2 c. mayonnaise
1 med. onion, finely chopped
1 tsp. prepared mustard
Dash of Tabasco
1 tsp. Worcestershire sauce
4 hard-cooked eggs, chopped

Cook frozen foods according to directions. Do not over cook. Arrange in strips in a large casserole dish. Make a sauce of the remaining ingredients and spread over the vegetables. Can be served immediately or warmed in a 300 degree oven for 25-30 minutes. Also good served cold. Can be made ahead of time.

 

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