2 lb. stewing beef, cut into 1 inch pieces
1 pkg. dry onion soup mix
1 can cream of mushroom soup
1 jar mushrooms, undrained

Combine all ingredients in a 2 qt. casserole dish. Cover and bake at 300°F for 3 hours. Don't peek! Serve over wheat noodles, low-carb noodles or brown rice.

Serves 4 to 6.