TACO DIP 
1/2 pkg. taco seasoning mix
8 oz. cream cheese
1 tsp. garlic salt
2 tbsp. lemon juice
1 c. sour cream

TOPPING:

1 can chopped green chilies
1/2 med. chopped onion
1 tomato, chopped

BEFORE SERVING:

Chopped lettuce
1 1/2 c. shredded Cheddar cheese
Chopped black olives

Mix first five ingredients together and spread on platter. Top with topping ingredients. Refrigerate. Add just before service: chopping lettuce, Cheddar cheese and black olives. Dip with any kind of chips.

 

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