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RICE AND GREEN CHILIES | |
1/4 c. butter 1 c. chopped onion 3 c. cooked rice 2 c. sour cream 1 c. cottage cheese 1 tsp. salt 3 oz. can green chilies 2 c. grated cheese Saute onion and butter; add rice. Remove from heat, add sour cream, cottage cheese, salt and green chilies. Layer this mixture: casserole dish. Bake at 350 degrees for 30 minutes. |
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