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Results 1 - 10 of 231 for cheesecake cupcakes
Line muffin tins with aluminum baking cups. Put one cookie in each. Mix eggs and sugar until smooth. Add cream cheese and mix until well ...
Make graham cracker crust and ... Fill indentation in cupcakes and smooth on top. Return ... with cherries, strawberries or blueberries on top.
To make, follow directions on ... On top of this put 1 tablespoon cheesecake mixture. Add blueberry, cherry or your favorite fruit pie filling.
Cream the cheese with the ... 1/2-1/3 full of cheesecake filling. Bake 15 minutes at ... chocolate curls, flaked pecans or kiwi topping. Makes 24-36.
Mix softened cream cheese, eggs, ... on wire racks. Spoon any fruit pie filling on top. Store in refrigerator. Makes approximately 24 cupcakes.
Line muffin cups with cupcake ... muffin cups. Chill until firm, about 2 hours. (Add 6 sweeteners and a chocolate square for chocolate cheesecake.)
Put vanilla wafers in bottom of paper cupcake filler. Mix cream cheese, eggs, sugar, and vanilla. Beat together. Put cheese mixture on top ...
Place 1 package of cream cheese in a bowl with the next 6 ingredients and liquefy. Add the second package of cream cheese and blend. Place ...
Blend the ingredients until light ... strawberries as a topping. Note: Slowly take liners off cupcakes when still warm. Use regular-size cupcakes.
Mix all except vanilla wafers together in bowl. Line muffin pans with baking cups. Place vanilla wafers in each cup. Fill each cup 3/4 full ...
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