3 1/2 cups mashed sweet potato
1/2 cup sugar
2 eggs
1 tsp. vanilla
1/2 cup milk
1/4 cup butter softened

Combine ingredients and place in casserole dish.

Topping:

1/2 cup brown sugar
1/3 cup flour
1/4 cup butter, melted
1 cup chopped pecans

Combine all ingredients and top casserole. Cover and bake in lower part of oven for 50 minutes at 275°FF. Uncover last 10 minutes of baking.