2 c. sifted flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1 1/2 c. chopped, fresh cranberries
1 egg, beaten
1 tsp. grated orange rind
3/4 c. orange juice
1 c. light raisins
3 tbsp. soft butter
3/4 c. nuts, chopped

Sift flour, sugar, baking powder, soda, and salt in large bowl. Cut in butter until its crumbly. Add eggs, orange rind and orange juice; stir until mixed. Add raisins, cranberries, and the nuts. Pour into greased bread pan. Bake at 350 degrees for 1 hour and 10 minutes or until done. Remove and cool on wire rack.