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17 oz. can fruit cocktail 1 pkg. red Kosher Jello 4 eggs 2 containers Richs Whip 1 lg. can frozen cranberry juice Bring fruit cocktail to a boil. Add Jello and stir. Refrigerate until it cools. Whip Richs Whip with eggs. Fold in Jello mixture. Slowly add frozen cranberry juice. Freeze and serve. |
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