1 c. shortening
2 eggs, beaten
1 tsp. salt
1 tsp. vanilla
3 c. oatmeal (quick)
1 c. brown sugar
1 c. white sugar
1 tsp. baking soda
1 1/2 c. flour
1/2 c. chopped nuts

Cream together the shortening and sugar. Add beaten eggs and vanilla and beat well. Sift together the flour, salt and soda. Add to sugar mixture. Stir in oatmeal and nuts. Divide dough. Shape and roll in waxed paper 1 1/2 inch in diameter. Chill about 2 hours in freezer. When ready to bake slice cookies about 1/4 inch thick. Bake at 350 degrees for 8 to 10 minutes. Makes 6 dozen cookies. Can be kept in freezer.