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LEMON CHESS PIE | |
4 eggs 1 1/2 c. sugar 1 tbsp. flour Juice and rind of 1 lemon 3/4 stick butter Pinch of salt Preheat oven to 325 degrees. Slightly beat eggs, add sugar, flour, juice and rind, salt. Stir in melted butter. Pour into uncooked pie shell. Bake until set. |
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