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Results 1 - 10 of 497 for 1 gallon ice cream
Pour milk into pan and ... stand until thick. Pour into ice cream freezer. Freeze according to manufacturer's directions. Yield 1 1/2 gallons.
To the corn starch, add ... eggs, 1 pint cream and enough regular milk to ... to put into ice cream freezer for freezing. (Usually ... pounds ice for freezing.)
Mix first 5 ingredients in a large pan. Add about half the whole milk. Heat slowly until lukewarm. Add pudding and rest of milk. Pour into ...
Mix egg yolks, 2 cups sugar and flour together. Add 2 quarts milk and cook until slightly thickened. Beat egg whites stiff and fold into ...
Mix all the ingredients and freeze in ice cream freezer.
Cook until thick. Cool. When ready to freeze, add to custard: 1 lb. peppermint candy, crushed 1 tsp. peppermint flavoring (oil of ...
Beat eggs, add sugar, vanilla, salt and cream. Beat with mixer 3 ... Mocha mix for the cream and fill container with New Era milk. Start cranking!
Beat eggs until light. Add ... cover. Pack crushed ice and rock salt around can ... melts. Add more ice and salt. Turn until crank turns hard.
Heat the milk, beat egg ... 1 pint whipping cream. Whip and add whites ... 1 more cup of milk, but don't get too full, it needs room to expand.
Beat eggs and add sugar, beating until thick. Add the remaining ingredients and mix. Freeze.
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