Pork Country Ribs Sauerkraut - Recipes

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Tip: Try country ribs sauerkraut for more results.

Results 1 - 10 of 26 for pork country ribs sauerkraut

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1. COUNTRY PORK RIBS WITH SAUERKRAUT

Separate ribs; remove fat and put ... almost done. Drain sauerkraut; add to pork and add remaining ingredients. Simmer ... potatoes, or stewed apples.

2. CROCKPOT COUNTRY PORK RIBS

Season meat with salt and pepper, BAM (or your favorite seasoned salt), onion and garlic powders on both sides. Slice Vidalia onions and ...

3. COUNTRY STYLE PORK RIBS AND KRAUT

Sprinkle ribs with salt and pepper, on ... 1 can of sauerkraut in to empty crock pot. ... finished dish). Serves 4. 's "Pure and Simple Collection"

4. SPARE RIBS & SAUERKRAUT

Rub spare ribs with lemon juice and kitchen ... Cover and simmer 45 to 50 minutes. Add sauerkraut and new potatoes. Simmer 15 to 20 minutes more.

5. KRAUT AND SCHWEINE RIPPEN

Spray Dutch oven with Pam. Brown spare ribs with chopped onion. Set to one side. Place rinsed sauerkraut, diced peeled apples, brown ... 1/2 hour. Add pork and cook at a moderate ... potatoes. Yield: 6 servings.

6. PORK & SAUERKRAUT

In the bottom of a ... one layer of sauerkraut. Add a layer of ... a layer of pork ribs. Repeat layers as needed ... medium for as long as you like.

7. SPARERIBS AND SAUERKRAUT

I fix this only on ... all sides of ribs (in a deep dutch oven ... 350 degrees. Drain sauerkraut. Place on top of ... Serve topped with sour cream.

8. SAUERKRAUT AND RIBS

Salt and pepper ribs and roll lightly in flour. ... onion. Mix together sauerkraut, caraway seed, remaining onion, ... sauerkraut is lightly browned.

9. PORK & SAUERKRAUT

Brown pork in a small amount of ... until soft. Add sauerkraut, apples and caraway. Add ... of the pork and sauerkraut and they will steam cook.

10. COUNTRY RIBS AND SAUERKRAUT (CROCKED RIBS)

Drain sauerkraut. Put in bottom of ... even top. Layer country ribs on top of kraut mixture. ... 8 to 10 hours on low, and it smells wonderful.

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