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QUICKIE LEMON CHESS PIE | |
3 eggs 1 stick butter 1 1/2 c. sugar 4 tsp. sweet milk 1 tbsp. cornmeal Juice of 1 lemon Cream butter and sugar. Add eggs, 1 at a time, beating well. Add other ingredients. Pour into uncooked pie shell and cook 1 hour at 325 degrees. |
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