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OIL DRESSING FOR TOSSED SALAD | |
1 sm. onion 1 c. sugar 1/2 c. vinegar 1 c. oil 1 tsp. paprika 1 tsp. salt 1 tsp. celery salt Put all the ingredients into blender and blend well. Keep in the refrigerator. Shake well each time before using. Note: I usually use less sugar. It still is delicious. |
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