4 (1 lb.) cans Bush's original baked beans
1 1/2 tbsp. barbecue sauce
1/4 lb. dark brown sugar
1 c. diced onions
6 bacon slices, chopped

Chop 6 slices bacon. Add 2 whole slices to frypan and cook to 2/3 done. Discard grease. In a baking dish or pan, add beans, barbecue sauce, sugar and chopped onions. Mix ingredients well. Arrange 2 slices bacon and slices of onion on top.

Bake in 250°F oven for 2 hours and 30 minutes.