BROCCOLI STUFFING CASSEROLE 
1 box Stovetop stuffing
1 (10 oz.) pkg. frozen broccoli cuts
1 can cream of mushroom soup
1/2 c. milk
American cheese slices

Prepare stuffing as directed. Cook broccoli. Combine soup with milk. Combine stuffing and broccoli in 9 x 14-inch pan. Pour sour mixture over. Stir slightly.

Bake 20 to 30 minutes in 375 degree oven. Remove and place cheese slices on top. Return to oven until cheese melts.

A layer of cooked chicken on top of stuffing makes a complete dinner.

 

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