2 pkgs. lime Jello
3 c. hot water
1/2 c. pineapple juice
1 c. cottage cheese (low fat variety)
1/4 tsp. salt
1/2 c. mayonnaise
1 tbsp. vinegar
1 c. crushed pineapple
1 1/2 c. diced celery
1/4 c. chopped nuts (optional)

Use the whole 20 oz. can of pineapple without draining it. Mix all ingredients together and chill overnight.