Basic Bread Roll - Recipes

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Results 1 - 10 of 28 for basic bread roll

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1. BASIC RAISED ROLLS OR BREAD

Combine milk, shortening, sugar, and salt. Cool to lukewarm. Add yeast that has been dissolved in warm water. Add egg. Gradually stir in ...

2. BASIC YEAST BREAD OR ROLLS

Place ingredients in large bowl ... 1/2 cups more flour and mix in with a spoon. Cover bowl and let rise, then use as rolls or 2 loaves of bread.

3. BASIC SWEET DOUGH

Dissolve yeast in 1/4 cup ... then make into rolls. Let rolls rise until ... good-sized piece of Basic Sweet dough, roll to 1/2 ... so they don't burn.

4. BASIC BREAD DOUGH

Dissolve 2 pkgs. of yeast ... desired. Can make rolls, bread, or cinnamon rolls. Faor ... rise again. Bake at 350 degrees until brown. Delicious!

5. HAM-CHEESE ROLL-UP

Knead dough or thaw frozen dough. Roll into 12x14 inch rectangle. Spread ... intervals, brush with beaten egg white. Bake at 375 degrees for 45 minutes.

6. BASIC FRENCH BREAD DOUGH

To make whole wheat, substitute ... Knead 4 minutes. Roll into 12x12 inch square. Spread ... beaten egg white. Bake at 375 degrees for 25 minutes.

7. ITALIAN PEPPER PIE

350 degree oven. 25 to 30 minutes. Mix hot roll mix according to directions on ... above. What juice is left - use when making spaghetti sauce.

8. BASIC ROLL DOUGH

Dissolve yeast in warm water ... use with other bread recipes. Divide dough into thirds. ... until bread sounds hollow when tapped. Yield: 1 loaf.

9. BASIC WHITE BREAD

Heat water, milk and butter ... starting at narrow, roll up. Seal ends by pinching ... wheat flour can be used for half the flour measurement.

10. BASIC SWEET BREAD DOUGH

Sit together the dry ingredients. ... 2 minutes. If bread does not climb beater and ... again. Form into rolls or coffee bread as desired, ... for your church dinner!

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