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Results 1 - 10 of 172 for country sausage
Dissolve yeast in 1/2 cup ... oil, brown bulk sausage with 3 cloves minced garlic. ... for a calzone-like filling. Spread before sausage layer.
Bake cornbread according to package ... set aside. Brown sausage, celery, and onion together; ... bake 30 to 45 minutes at 350 degrees until set.
Cook and stir sausage and onion in oil in ... servings. High Altitude Directions (3500 to 6500 feet) : Increase second simmer time to 15 minutes.
Crumble and cook sausage in medium skillet until browned. ... Let stand 10 minutes before serving. Refrigerate leftovers. Makes 6 to 8 servings.
Cook and stir sausage and onion in oil in ... cook until broccoli is heated through and cheese is melted, 5 to 10 minutes. Makes 4 to 5 servings.
Have your meat man grind the meat twice (or do your own if you have a grinder). Mix with the seasoning which can be adjusted to your taste, ...
Cook and saute sausage and onions in 10 to ... and cheese, cover and cook until broccoli is heated through and cheese is melted, 5 to 10 minutes.
Cook and stir sausage and onion in oil in ... and cook until broccoli is heated through and cheese is melted, 5 to 10 minutes. 4 or 5 servings.
Cook and stir sausage and onion in oil until ... cheese. Cover and cook until broccoli is heated through and cheese is melted, 5 to 10 minutes.
Bake corn bread according to ... set aside. Brown sausage with celery and onion; drain. ... 40 minutes of roasting time. About 12 cups dressing.
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