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Results 1 - 10 of 29 for pancake pork chop
Wipe pork chops; sprinkle with 1 teaspoon ... pepper, coat with pancake mix. Heat shortening in a ... until heated and chops are done. Serves 6.
Preheat oven to 350°F. In ... bowl, whisk the pancake mix, eggs, milk, oregano, salt ... 10 minutes before serving. Yield; 6 to 8 servings.
Cut 5 thick apple and ... and then pour pancake syrup over apples and onions. Place pork chops on top of apples and ... 350 degrees for 1 hour.
In greased 3-quart baking dish, ... large bowl, whisk pancake mix, eggs, milk, oregano, salt ... minutes before serving. Yield: 6 to 8 servings.
5. MU SHU PORK
Rinse dry lily and tree ... Drain and finely chop. Heat wok. When very ... sides. Add shredded pork and stir-fry 2 minutes, transfer ... sauce on each pancake. Add boiling water gradually ... until ready to serve.
Heat oven to 200°F. In a saucepan, heat oil over medium heat. Add onion and cook 5 to 7 minutes. Stir in garlic and cook 1 minute. Stir ...
7. BAKED BEANS
Brown ground beef in skillet on top of stove and drain grease. Place all ingredients in casserole dish, stirring well, and add ground beef. ...
Combine pancake mix, salt and pepper. Coat chops and brown in shortening. Remove ... is or strain onions from gravy and mash with wooden spoon.
Brown crumbled sausage in large skillet. Drain. Add chopped onions and bell pepper and cook until tender. Add other ingredients and cook ...
10. BAKED BEANS
Mix well into beans. May top beans with bacon. Preheat oven at 325 degrees for 10 minutes. Bake at 325 degrees for 2 hours..
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