Results 21 - 29 of 29 for pancake pork chop

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Preheat oven to 325 degrees. In medium skillet, cook beef until browned. Remove beef with slotted spoon to 1 1/2 quart casserole; discard ...

Brown beef and drain. Add other ingredients in order listed. Drain the beans or the mixture becomes too soupy. Bake at 350 degrees for 30 ...

Brown bacon in large heavy ... in can of pork and beans. Crumble bacon into ... brown sugar, syrup and vinegar. Simmer 10 minutes to blend flavors.

Cook ground beef until browned. Drain well. Combine beef and next 6 ingredients, stir well. Spoon mixture into lightly greased 9 x 12 inch ...

Cut jalapeno peppers into 1/2 ... into a flat pancake 1/2 inch thick. Take one ... eggs at 325 degrees for 20 to 25 minutes. Great for parties.

Combine eggs and milk. Add ... greased griddle. Turn pancakes when the surface looks dry. ... frozen. To reheat, bake at 375 degrees for 45 minutes.)

Mix pork and shrimp together. Heat oil ... make a thin pancake and cook on one side ... Repeat with the remaining pancakes or egg roll wrappers.

Combine eggs and milk. Add ... covers surface. Turn pancakes when surface looks dry. Pancakes ... ground beef and pork sausage in large skillet. Pour ... degrees for 30 minutes.

Sprinkle chops with salt and pepper. Coat with pancake flour. Brown well on both ... tightly with foil. Bake 1 hour and 20 minutes at 350 degrees.

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