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Results 41 - 50 of 172 for country sausage
Sauté onion in butter until tender. Add sausage and simmer about 5 minutes. ... has absorbed juices. Serve hot with Worcestershire or soy sauce.
In large skillet brown sausage and peppers. Add water and ... again. Cover and simmer 20 minutes on low heat. Serve from skillet. Quick meal in one.
Mix ingredients on table. Grind and continue to mix as it comes out of grinder. Stuff with pork casings. Hang and smoke 1 to 2 hours.
44. LOW COUNTRY BOIL
Fill a large pot about ... 5 minutes. Add sausage and bring back to boil ... shrimp. Turn off heat and let stand for 5 minutes. Drain and serve.
Bring water to boil with salt and seasoning. Add sausage, cut into 2 1/2" ... to 5 minutes. This will serve 8 people. Serve with cocktail sauce.
Slice sausage into small pieces and cook ... for 10 minutes longer. Stir in broccoli and cheese. Cover and heat until broccoli is heated through.
Bring water and salt to ... grits mixture. Add cooked sausage, stirring well. Pour into a 12"x8"x2" baking dish. Cover and refrigerate overnight.
Cook grits until done. Add ... and milk. Cook sausage and drain. Mix all ingredients ... inch greased pan for 50 to 55 minutes at 350 degrees.
Bring water to boil in ... grits. Stir in sausage. Pour into a 13 ... minutes or until set. Garnish with tomato slices and parsley, if desired.
50. LOW COUNTRY BOIL
(Insert toothpicks to keep whole). ... corn and Polish sausage. Boil 12 minutes. Add ... cleans up easy. Serve with corn bread and white wine.
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