2 lbs. lean sausage
2 med. potatoes, chopped
1 bell pepper, chopped
Garlic salt to taste
Black pepper
Jalapeno pepper, chopped, to taste
5 or 6 eggs, beaten
1 lb. Velveeta cheese, cut into sqs.

Cook first 7 ingredients slowly. Drain grease off. Add eggs and cheese. Cook until eggs are done. Add salsa or picante sauce to taste. Serve plain or with flour tortillas. (Can serve any left overs on toast next day).