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Results 1 - 10 of 13 for satin pie
Melt butter in small saucepan. ... Mix. Press into pie dish. Whisk together egg yolks ... sugar and vanilla. Spread thoroughly on pie. Serves 8.
Heat oven to 450 degrees. Prepare pie crust according to package directions ... Refrigerate until serving time. Store in refrigerator. 10 servings.
Mix softened cream cheese with ... cheese mixture over pie shell. Sprinkle almonds over cheese. ... add vanilla. Spoon satin filling into pie shell, chill. ... on just before serving.
Cool pie shell. Melt and cool chocolate. ... chocolate. Garnish with chocolate curls or nuts. Refrigerate at least 4 hours before serving. Serves 8.
In large bowl beat cream cheese and sugar until fluffy. Slowly blend in the peach liqueur. Fold in whipped topping; spoon into crust. ...
Combine chocolate, milk, sugar and ... chocolate mixture. Pour into baked pie shell. Chill 2 to 3 hours. Top with whipped cream before serving.
7. SATIN PIE
Combine chocolate, milk, sugar and ... Pour into baked pie shell. Let set 2 to ... let stand at room temperature at least an hour before serving.
Combine sugar, cornstarch, flour and ... Fill with creamy satin filling. Slice 2 1/2 cups ... over strawberries in pie. Refrigerate until serving time.
In a heavy saucepan, combine ... smooth. Pour into pie crust. Preheat oven to 300 ... or until meringue is lightly browned. Yield: 8 servings.
In a heavy saucepan combine ... smooth. Pour into pie crust. Preheat oven to 300 ... minutes or until meringue is lightly browned. Yield 8 servings.
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