Prepare Stove Top stuffing according to package directions. Let cool. Stuff pockets of pork chops with stuffing. Flour chops, dip ... dish and cover. Bake at 350 degrees for 35 to 45 minutes.
Line 13 x 9 inch ... 300 degrees. Make stuffing according to directions on box. Brown pork chops and arrange in bottom of ... and seal edges. Bake at 300 degrees for 2 to 2 1/2 hours.
Prepare stuffing mix, adding walnuts and chopped apple. Fry pork chops and place in 9x13-inch baking ... chops and stuffing. Bake at 350°F for 60 minutes.
Place pork chops in greased shallow baking dish. ... and mound the stuffing mixture over each pork chop. ... with foil and bake in a 350°F oven for ... meal complete. Serves 4.
Make stuffing. Cut bread into 1/4 ... pocket in each pork chop. Preheat oven to 350 ... Cover with foil. Bake 1 hour. Remove from oven; ... until tender. Serves 6.
Start oven at 350 degrees or moderate. Trim pork chops well and cut a deep ... Spoon as much stuffing as possible into each pocket. ... sage. Cover and bake until chops are brown. Makes 6 servings.
Prepare package stuffing. Spoon stuffing across center ... baking dish. Place pork chops on each side of stuffing. ... chops. Cover and bake at 400°F for 30 minutes or until done. Sprinkle with cheese.
Heat oven to 350 degrees. ... small piece of pork fat. Brown chops. Place in single layer ... chops. Pour over stuffing and chops. Bake, uncovered at 350 degrees ... until chops are tender.
Prepare corn bread stuffing according to pkg. directions. Spoon ... baking dish. Place pork chops on each side of stuffing. ... chops. Cover and bake at 400°F for 30 minutes ... mushroom soup. Serves 6.
Ingredients: 5 (cheese .. milk .. soup ...)
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