Low Country Boil - Recipes

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Results 1 - 10 of 30 for low country boil

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1. LOW COUNTRY BOIL

Fill a large pot about ... Bring to a boil and cook 5 minutes. Add ... the shrimp. Turn off heat and let stand for 5 minutes. Drain and serve.

2. LOW COUNTRY SHRIMP BOIL

Bring water to boil with salt and seasoning. Add ... tender, approximately 3 to 5 minutes. This will serve 8 people. Serve with cocktail sauce.

3. LOW COUNTRY BOIL

(Insert toothpicks to keep whole). ... add: Bring to boil, add little red potatoes, ... and cleans up easy. Serve with corn bread and white wine.

4. LOW COUNTRY SHRIMP BOIL

Quantity depends on how many ... Add Creole Crab Boil; follow directions on label. ... a boil. Drain. Serve on newspaper or from a large bowl.

5. LOW COUNTRY SHRIMP BOIL

Add shrimp boil and cayenne pepper to 3 ... salt, pepper and butter in center. Then guests use newspaper for peels, cobs. Neat way to entertain.

6. LOW COUNTRY SHRIMP BOIL

Combine first 6 ingredients, cook at a rolling boil for 15 minutes. Lower to ... boil; add shrimp. Cook 1-3 minutes. Drain and serve. Serves 4.

7. LOW COUNTRY BOIL FOR 10

Using a large pot (such ... Bring to the boil and add the bottle of ... the pot and enjoy. Melt the butter with the garlic and serve on the side.

8. LOW COUNTRY SHRIMP BOIL

Wash potatoes well. Cut sausage into 2 or 3-inch pieces. Fill a 10-quart pot half full of water. Put sausage, potatoes and seasoning in ...

9. LOW-COUNTRY BOIL

Start large pot of water ... seasonings and potatoes. Boil 15 minutes. Add corn and ... heat. Let sit in pot for 5-10 minutes. Drain and serve.

10. LOW COUNTRY SHRIMP BOIL

Fill big pot with water, ... Bay. Bring to boil. Add corn and sausage. ... butter, salt and pepper. Use paper plates and enjoy. Easy clean-up!

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